The wild brown trout
To me the wild brown trout is the ultimate fly fishing challenge. Since its introduction to Tasmania in 1864, from eggs of English wild stock, the Tasmanian wild brown trout has remained disease free and uncontaminated. It could well be claimed to be the purest strain of wild brown trout anywhere in the world.
The most exciting fly fishing test is dry fly fishing to the sighted, feeding fish. Be it rising to the local hatch, clear water polaroiding or shallow water tailing, the wily brown is always a challenge.
When you get it right and the fish is drawn to your fly like a magnet, you say to yourself, this is easy, only to have the next fish come to the same fly, balance it on its nose and refuse your perfect offering as not good enough.
My home fishing territory, Tasmania, is predominantly a wild brown trout fishery of world quality. The majority of our waters, rivers and streams and creek fed lakes or lagoons are self sustained populations. Of the balance, the vast majority of highland tarns and non-stream fed waters are managed by the introduction of wild local area fish transfers not farmed fish.

